Tap Beers
Lagers, Sours, Ciders
Hofbräu Delicator
Doppelbock · 7.5% · München, Germany
A Hofbräu specialty with limited availability and only in draft in a few selected establishments. It falls into the category of double bock.
Local Option Outlawger
Local Option Brewery, Chicago Illinois
Outlawger is designed to deliver fresh German lager to American soil. What’s the secret you ask? It begins by getting a famous German brewmaster wasted on American double IPA’s at Local Option, and then fooling him into revealing the most classified methods of making perfect Deutsch Pils. Consider this beer another victory for the Allies.
Marz Yakool
Marz Yakool Strawberry Wild Ale
American Wild Ale · 7.0% · Chicago, IL
Tart wild ale brewed with fresh strawberries and lactose.
Miller Lite
Miller Brewing Co. Milwaukee Wisconsin
Miller Lite is the great tasting, less filling beer that created the American light beer category in 1975. Triple-hops brewed for great pilsner taste, Miller Lite is the only beer to win four gold awards in the World Beer Cup for best American-Style light lager (2006, 2002, 1998 and 1996). It also won the gold medal for best American-style Lager or Light Lager at the 2010 Great American Beer Festival.
the Northman Pub Cider
The Northman Pub Cider
Cider · 6.5% ABV · ~160 calories
The Northman · Chicago, IL
Malty with a rich caramel flavor and a subtle smokiness reminiscent of all things Scottish…up to and including the slightly fuzzy Scotsman that inspired the name.
Upland Champagne Velvet Lager
Upland Brewing Co, Bloomington, IN
Champagne Velvet has a refreshingly light pilsener body with some sweet complexities given off by the corn malt used in this recipe, making this the perfect lager. It’s smooth and light, but still full of flavor, the perfect everyday beer for craft beer drinkers and a step up for domestic drinkers.
Vander Ghinste Cuvée des Jacobins Rouge
Flanders Red Ale · 5.5% · Bellegem, Belgium
Cuvée des Jacobins Rouge is a Flemish Sour Ale, red in color with a beguiling balance of malty sweetness and acidic sharpness. It is made from spontaneously fermented and barrel-aged beer of at least 18 months in age. The beer is cooled overnight in a large, shallow metal vessel called a coolship and then fermented and aged in large oak foudres which are made in France and assembled on-site at Bockor.
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Veltins Grevensteiner Original
Veltins Grevensteiner Original
Kellerbier · 5.2% ABV · ~160 calories
Brauerei Veltins · Meschede, Nordrhein-Westfalen Germany
Back to the roots: The brewery C. & A. Veltins revives its venerable knowledge in the craft of beer brewing with its new beer brand Grevensteiner Original – Inspired by the traditional brewing of the twins Carl and Anton Veltins during the beginning of the last century. The beer shines palely amber coloured with orange reflections from inside the mug with the family brewerys’ more than 100 year old lettering style as an ornament. The brewery C. & A. Veltins has been associated with the historical and bulbous Steinie bottle for decades. That is why the traditional Steinie bottle, the historically appearing label, as well as the sealing on the crown cork brings the history and long tradition to life in a modern product.
This unfiltered country beer is brown with ruby highlights, slightly hazy with a brilliant white head. The body is rich and malty with a clean crisp slightly hoppy finish. Grevensteiner uses whole leaf hops and traditional ancient malts to recreate the true original beer of the brewery.
Boon Oude Kriek
Brouwerij F. Boon, Belgium
Oude Kriek Boon is one of the finest examples of the 100% spontaneous fermentation fruit-Lambic style. 400 g of wild cherries per litre are fermented together with a blend of young and old Boon Lambic that has been aged in oak casks. After clarification, the Oude kriek is bottled and refermented. It is unsweetened, unfiltered, unpasteurised and has no artificial flavourings, preservatives or colourings added. Brewed in Lembeek, the village that gave Lambic its name. Pour slowly in a flute glass without disturbing the yeast sediment in the bottle. Cheers !
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Wheat, Fruit, Spiced
Dupont Avec les Bons Voeux
Dupont Avec les Bons Voeux
Saison · 9.5% ABV · ~160 calories
Brasserie Dupont · Tourpes, Belgium
“Les Bons Voeux” means “best wishes,” which is what Brasserie Dupont sends with this very special saison ale traditionally brewed only for the holidays. It is now brewed for year-round enjoyment. Redolently aromatic, rich and velvety, this copper-blond ale contains fine hop aromas and is sweet and fruity with a delightful bitter finish.
Weihenstephaner Hefeweissbier
Weihenstephaner Hefeweissbier
German Hefeweizen · 5.4% · Freising, Germany
Our amber wheat beer, with its fine-poured white foam, smells of cloves and impresses consumers with its refreshing banana flavor. It is full-bodied with a smooth yeast taste
Unibroue Blanche De Chambly Witbier
Unibroue, Quebec Canada
(White of Chambly) was the first bottle refermented ale produced by Unibroue. It is brewed from a blend of pale barley malt, wheat malt and unmalted wheat, to which we blend selected spices and hops. Blanche de Chambly is only partially filtered, retaining its natural cloud of yeast that is characteristic of the original white ales brewed during the Middle Ages.
With notes of dried orange peel and coriander seeds, this brew is a worthy representative of classic Belgian-style white wheat beers. To date, it has won more than 34 international medals, including being named “The World’s Best White Beer" on numerous occasions. Unibroue is proud to brew the most popular white beer in Quebec.
Unity Vibration Funky Ginger
Unity Vibration Funky Ginger
Kombucha · 9.1% ABV
Unity Vibration Living Kombucha · Ypsilanti, MI
This K-Beer, is spicy, funky and earthy with a strong ginger and boozy kick.
Hoppy Ales
Crystal Lake Big Daddy IIPA
Crystal Lake Big Daddy
Double IPA · 9.0% · Crystal Lake, IL
Good news, lovers of big IPAs... Big Daddy is back! This colossal brew features a gigantic hop nose, enormous hop flavor, subtle malt sweetness and a firm, bitter finish. Its brewed in honor of a great guy and a great friend. He was a big dude with an incredible sense of humor, a love of people and an unquenchable zest for life. One of his favorite styles was Imperial IPA. I know he would have loved it, and I loved making it in his memory. Hoist a pint and “Cheers” Big Daddy.
Duvel on Tap!
Duvel
Belgian Strong Ale · 8.5% ABV · ~270 calories
Brouwerij Duvel Moortgat · Breendonk-Puurs
Duvel is a natural beer with a subtle bitterness, a refined flavour and a distinctive hop character. The unique brewing process, which takes about 90 days, guarantees a pure character, delicate effervescence and a pleasant sweet taste of alcohol.
Founders All Day Grapefruit IPA
Founders All Day IPA
IPA · 4.7% · Grand Rapids, MI
Satisfies your tastes while keeping your senses sharp. Brewed with a complex array of ingredients. Balanced for optimal aromatics and a clean finish.
St. Bernardus Extra #4 Single
Extra 4 is a classic Belgian “Single” style, light golden in color, full of flavor and character and brewed with more hops and bitterness.
Mikerphone Check 1, 2
Mikerphone Check 1, 2
Double IPA · 8.0% · Chicago, IL
Double Dry-Hopped Double IPA with Citra hops
Sketchbook No Parking
Sketchbook No Parking
American Pale Ale · 4.2% · Evanston & Skokie, Illinois
An American Pale Ale with a light, crisp body, dry hopped with Citra for its citrusy and fruity flavor and aroma profile.
3 Floyds Cimmerian Sabertooth Berzerker
3 Floyds Cimmerian Sabertooth Berzerker
Double IPA · 9.0% · Munster, IN
In the seemingly endless cruelty, battle, and strife of the Hyborian Age, a warrior has but two pleasures - decimating one's enemies in battle and a horn of Cimmerian Sabertooth Berzerker to slake the thirst of victory.
Dark / Strong Ales
Chimay Première Dubbel
Bières de Chimay, Baileux Belgium
Chimay Première was the first ale to be sold by the Trappist monks in 1862, hence the name. The monks did not want sell a beer that would compete directly with the lighter style beers in the region and harm the local economy for which they worked to reinvigorate. These local beers were known as “household beer.” So, the first brand they brought to market was the Chimay Red in 750ml bottles. It became famous for its dark copper color, rich creamy foam and nutritious quality. The beer gives forth distinct apricot aromas and has a pleasantly light and silky mouthfeel which finishes with a touch of bitterness.
Crystal Lake Overboard Nitro Stout
Crystal Lake Brewing Company, Crystal Lake, Illinois
Rich aromas of expresso and dark chocolate hang in the air, while flavors teeter between coffee, chocolate, sweet caramel and hints of dark fruit.
This is a big, full-bodied ale, dark and decadent, and one that you’ll find yourself falling hard for.
Founders Dirty Bastard
Scotch Ale · 8.5% · Grand Rapids, MI
Complex in finish, with hints of smoke and peat, paired with a malty richness and a right hook of hop power to give it the bad attitude.
Bell's Porter
Bell's Brewing Co. - Comstock, MI
Our award-winning Porter bridges the gap between malty brown ales and heavily roasted stouts. Notes of chocolate, coffee and roasted barley are offset with just a slight hop bitterness. Enjoy any time of the year.
De Halve Maan Straffe Hendrik Brugs Quadrupel
De Halve Maan Straffe Hendrik Brugs Quadrupel
Quadrupel · 11.0% · Brugge, Belgium
It is brewed with a subtle blend of specialty malts, which give the ale an extremely dark color and a chewy, malty complex character.
Oskar Blues Ten Fidy
Oskar Blues Ten Fidy
Imperial Stout · 10.5% · CO & NC
Made with enormous amounts of two-row malts, chocolate malts, roasted barley, flaked oats and hops.
Its huge-but-comforting flavors hide a whopping 98 IBUs that are deftly tucked underneath the beer’s mountains of malty goodness.
De Halve Maan Straffe Hendrik Tripel Bier
De Halve Maan Straffe Hendrik Tripel Bier
Belgian Ale · 9.0% · Brugge, Belgium
Straffe Hendrik is a Bitter Tripel Ale of 9% abv. The beer was originally from Bruges and brewed in Bruges by brewery De Halve Maan.
Old Irving Lucky Linny
Old Irving Lucky Linny
Red Ale · 6.0% · Chicago, IL
Brewed with rich, roasted malts and hopped with 100% Centennial for a balanced bitterness and floral finish